Recipes in category Street Food

Chicken Satay

Indonesian-style grilled chicken skewers, served with spicy peanut sauce, kecap manis, and steamed rice.

medium

45 - 70 min

4 servings

4.4 / 5 (749)

Chicken Shawarma

A flavorful and spicy Middle Eastern-style chicken wrap, filled with juicy chicken, crunchy vegetables, and creamy tahini sauce, all wrapped in a warm pita bread.

medium

50 - 65 min

4 servings

4.2 / 5 (604)

Chicken Gyros

A delicious and easy-to-make Greek-inspired recipe filled with marinated chicken, fresh toppings, and wrapped in a warm pita bread.

medium

50 - 70 min

4 servings

4.3 / 5 (568)

Crispy Korean Fried Chicken

A crispy and flavorful Korean fried chicken recipe with a sweet and spicy glaze.

medium

50 - 65 min

4 servings

4 / 5 (694)

Lamb Gyros

A traditional Greek recipe for delicious lamb gyros, served in a warm pita with fresh tomatoes, onions, cucumber, and a dollop of tzatziki sauce.

medium

50 - 70 min

4 servings

4.4 / 5 (791)

Pork Belly Bao Buns

Soft, fluffy bao buns filled with tender, braised pork belly, pickled vegetables, and a sweet chili sauce.

medium

360 - 480 min

12 servings

3.9 / 5 (447)

Vegetable Tteokbokki

A spicy, savory, and flavorful Korean street food dish made with vegetable broth, gochujang, and various vegetables, served with chewy tteokbokki rice cakes.

medium

40 - 55 min

4 servings

4.1 / 5 (749)

Pork and Lemongrass Banh Cuon

Delicate rice flour rolls filled with flavorful pork and lemongrass, served with sweet and spicy sauce.

expert

90 - 135 min

4 servings

4.1 / 5 (773)

Vegetable Pani Puri

A popular Indian street food, Vegetable Pani Puri is a flavorful and refreshing snack. This recipe combines crispy puris filled with a mix of boiled potatoes, chickpeas, onions, and tamarind chutney, served with a spicy and tangy pani (water) made from tamarind, mint, and spices.

medium

50 - 70 min

4 servings

4.2 / 5 (583)

Vegetable Doubles (Trinidadian Street Food)

A traditional Trinidadian street food, Vegetable Doubles consists of curried chickpeas served between two pieces of fried dough, called bara. This recipe captures the essence of this popular dish with a balance of spicy, tangy, and savory flavors.

medium

90 - 130 min

6 servings

4.3 / 5 (790)

Vegetable Chana Chaat

A flavorful and nutritious North Indian street food made with chickpeas, mixed vegetables, and spices.

easy

35 - 50 min

4 servings

4.2 / 5 (859)

Chicken and Tamarind Chutney Wrap

A flavorful and refreshing wrap filled with tender chicken, tangy tamarind chutney, crunchy slaw, and creamy yogurt sauce, all wrapped in a crispy naan bread.

medium

50 - 75 min

4 servings

4 / 5 (604)

Vegetable Pani Puri Chaat

A flavorful and refreshing Indian street food made with crispy puris filled with a variety of vegetables, served with a zesty tamarind water.

medium

40 - 55 min

4 servings

4.3 / 5 (699)

Chicken and Pickled Radish Banh Mi

A twist on the classic Vietnamese sandwich, this recipe combines grilled chicken with the crunch of pickled radish and the freshness of cilantro, all on a crispy baguette.

medium

75 - 100 min

4 servings

4.1 / 5 (508)