My Recipe Box

Recently added recipes

Ratatouille

Title image for Ratatouille

A classic vegetable stew from Provence, France, made with tender eggplant, zucchini, bell peppers, and tomatoes, all slow-cooked in olive oil and seasoned with herbs.

medium
90 - 135 min
6 servings

4.3 / 5 (724)

Shakshuka

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A flavorful North African dish made by cooking eggs in a spicy tomato sauce. Perfect for brunch or breakfast.

easy
40 - 55 min
4 servings

4.4 / 5 (894)

Beef Brisket

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A hearty, comforting dish perfect for special occasions or a cozy night in, featuring tender beef brisket slow-cooked in a rich, full-bodied red wine and mushroom sauce.

expert
210 - 285 min
8 servings

4.2 / 5 (834)