My Recipe Box

Chicken and Star Anise Poached Plums

A unique dish combining the flavors of chicken with the sweetness of poached plums and the warmth of star anise.
Image 1
Image 2
Image 3
Image 4
Image 5
Image 6
MEDIUM
Prep: 30-45 mins
Cook: 40-60 mins
Serves: 4
Author: YaraSamba

4.3 / 5 (616)

Ingredients

For the Chicken
  • chicken breast

    1 pound

  • olive oil

    enough for coating

For the Poached Plums
  • plums

    4 plums

  • star anise

    2 pieces

  • sugar

    1 cup

  • water

    2 cups

Instructions

  • 1
    Begin by preheating the oven to 375 degrees Fahrenheit.

    This step is crucial as it ensures the chicken cooks evenly and at the right temperature. Make sure to use the conventional heating setting.

  • 2
    Season the chicken breast with your preferred herbs and coat with olive oil.

    Choose herbs that complement the sweetness of the plums and the warmth of the star anise. Ensure the chicken is evenly coated to prevent dryness.

  • 3
    Place the chicken in the oven and cook for about 30 minutes or until it reaches an internal temperature of 165 degrees Fahrenheit.

    Use a meat thermometer to check the internal temperature. This ensures the chicken is cooked thoroughly and safely.

  • 4
    While the chicken is cooking, prepare the poaching liquid for the plums.

    In a large saucepan, combine the water, sugar, and star anise. Heat the mixture over medium heat, stirring occasionally, until the sugar dissolves.

  • 5
    Once the sugar has dissolved, carefully add the plums to the poaching liquid.

    Make sure the plums are fully submerged in the liquid. If necessary, weight them down with a plate or use a saucepan with a steamer basket.

  • 6
    Poach the plums for about 20 minutes or until they are tender when pierced with a fork.

    The poaching time may vary depending on the plum variety and your desired level of tenderness. Keep an eye on them to prevent overcooking.

  • 7
    Once both the chicken and plums are ready, serve them together, garnished with additional star anise if desired.

    This dish is best served warm. Consider accompanying it with a side of roasted vegetables or a simple salad for a well-rounded meal.

Ratings & Reviews

User Ratings

5

381

4

112

3

70

2

25

1

28

Reviews

  • MajaZ99

    I tried Chicken and Star Anise Poached Plums recipe. It was okay, not my usual type of food. I like meat, but combination with plums was interesting. I prefer traditional Serbian dishes like ćevapi and gibanica. This dish was not bad, but I didn't love it. I think it's good for people who like try new things. I will not cook it again, but I respect effort to combine different flavors.

  • yara_ss

    Uma receita interessante! I must say, I was intrigued by the combination of chicken and poached plums with star anise. As someone who loves trying new flavors and cuisines, I appreciate the unique twist on traditional dishes. The use of tropical fruits like plums (although not typically tropical, I appreciate the sweetness they add) reminded me of my favorite açaí and guava desserts. The recipe seemed a bit unconventional, but I'm always up for a challenge. The steps were clear, and I liked the attention to detail, como 'ensabore o frango uniformemente para evitar a secura' - definitely a pro tip! Overall, I'd give it 4 stars - it has potential, but I'd love to see some Brazilian-inspired flavors added to give it that extra oomph! Talvez um toque de malagueta ou coentro para dar um sabor mais autêntico?

  • CamT99

    I'm not gonna lie, this Chicken and Star Anise Poached Plums recipe was a bit of a swing and a miss for me. I mean, I love a good comfort food dish, but this one was a bit too out there for my taste. I'm a meat-lover through and through, and while the chicken was cooked perfectly, it was just kinda... plain. The poached plums were a cool touch, but they didn't really do it for me. I mean, I've had my fair share of burgers and pizza, and this just didn't compare. That being said, I'm all about trying new things and eating healthier, so I appreciate the effort to mix things up. Maybe with some tweaks, like adding some more seasoning or sauce, this could be a real winner. As it stands, it's a solid 3 stars from me.

  • CaspianTheGreat

    This dish is a right ol' interesting combo! I mean, chicken and plums together? Its defo not your average meal, thats for sure. I'm a meat lover, so the chicken breast was a winner for me, but I gotta say, it was a bit too poached for my taste. I like my meat with a bit of char, you know? Grilled or BBQ'd is my jam. The plums were sweet and all that, and the star anise added a nice warmth to the dish. I'd probly tweak the recipe to add some smoky flavour, maybe throw some chipotle peppers in there or somethin'. Also, not a fan of the fact that theres no gluten, which is good for me since I'm gluten intolerant, but I wish there was some crust or somethin' on the chicken. Overall, its a decent effort, but not exactly my go-to recipe. Maybe worth a try if you're feelin' fancy and wanna mix things up

  • Bogi23

    I tryed this recipe and it was ok, but not my favret dish. I mean, who puts chicken with plums? Its like a mix of savoury and sweet. The star anise was nice, I like that spice. But I think I would prefere a more tradishional dish like sarmale or mamaliga. The instructins were eazy to folow, but I had some dificulties with the mesurements and spelling, you no? Overall, its a nice try, but I wont be cooking it agen.

  • Kairos23

    This unique dish combines flavors I enjoy, like star anise and sweetness. As a carnivore, I appreciate chicken breast as the main ingredient. The poached plums seem interesting, and I like the idea of a warm dish with a sweet and spicy flavor profile. However, I'm lactose intolerant, so I would need to adjust the recipe to avoid any dairy products. The use of sugar and water to poach the plums is simple yet effective. Overall, I think this dish is worth trying, but I would need to make some modifications to suit my dietary needs.

  • LingLing23

    OMG, this Chicken and Star Anise Poached Plums recipe is *super interesting*! I love trying new Asian fusion dishes, and this one sounds like a great combo! The use of star anise is like, so traditional in Chinese and Korean cuisine, you know? `安逸安逸` (ān yì ān yì) - I mean, it's comforting! The sweetness of the plums with the warmth of star anise and chicken... YUM! I just wish there was no sesame in sight (allergies, you know). Also, hope the gluten intolerance doesn't kick in, fingers crossed! Would I make it? Definitely! Would I tweak it a bit? Maybe, just to make sure it's sesam-free and gluten-friendly. `好吃极了` (hǎo chī jí le) - so delish! One thing, though - a bit more detailed instructions would be nice, like what type of plums to use, or if there's a substitute for star anise. Overall, I'm super excited to give it a try and make it my own!

  • MehmetTheKing

    I try recipe, it is very interesting! Chicken and plum, not common combination, but I like. Star anise give nice warm flavor. Not too spicy, just right. I think serve with rice or bread, make good meal. Easy to make, but need some patience with plums. Overall, I enjoy, make again.