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Risotto

Indulge in the rich flavors of Italy with our collection of risotto recipes. From classic combinations like mushroom and truffle to seafood and vegetable variations, these creamy dishes are sure to become a staple in your kitchen.

5 recipes

Roasted vegetables

Indulge in the richness and depth of flavors brought by roasting a wide variety of vibrant vegetables. From the caramelized sweetness of roasted carrots to the savory allure of roasted Brussels sprouts, this category celebrates the simple yet powerful technique of transforming common vegetables into extraordinary dishes through roasting.

1 recipe

Roasted

Savor the richness of roasted dishes, from tender meats to vibrant vegetables, all brought to perfection with the deep, caramelized flavors achieved through the art of roasting.

7 recipes

Russian

Russian cuisine is a part of Russian culture, and a specialty of the country. It includes a diverse range of dishes, from hearty traditional meals like Borscht and Beef Stroganoff to more elegant and complex dishes like Blini and Pirozhki.

1 recipe

Salads

Discover refreshing and healthy salad recipes, ranging from classic green salads to fruity and grain salads, perfect for any occasion.

79 recipes

Salvadoran

Salvadoran cuisine is a fusion of Spanish, African, and indigenous cuisines, offering bold flavors and aromas, with popular dishes like pupusas, filled corn tortillas, and refreshing drinks such as horchata

1 recipe

Sandwiches

Delicious creations made with love, featuring a wide range of ingredients placed between two slices of bread, perfect for snacking, lunch, or dinner.

23 recipes

Sashimi

Sashimi, a quintessential Japanese delicacy, showcases the finest, freshest raw ingredients, expertly sliced and presented to create avisual feast. Featuring dishes like Salmon Sashimi, Tuna Sashimi, and Octopus Sashimi, all carefully handpicked from the day's best catch

1 recipe

Satay

Satay is a popular Southeast Asian dish consisting of marinated meat, typically chicken, beef, or pork, grilled on skewers. It's often served with a side of spicy peanut sauce, kecap manis, and sliced onions, making for a flavorful and aromatic culinary experience.

1 recipe

Sausage

Indulge in the rich flavors of sausage, from classic pork to more exotic varieties, each recipe offering a unique blend of spices and seasonings that will elevate your meal.

1 recipe

Savory Pastry

Explore the rich world of savory pastries, where flaky crusts meet wholesome fillings of cheese, herbs, and an assortment of roasted vegetables, perfect for a satisfying snack or meal.

1 recipe

Savory pie

Savory pies are a delightful and filling meal option, made with a variety of ingredients such as meats, vegetables, and cheeses, all wrapped up in a flaky crust.

1 recipe

Savory

Explore the world of savory delights, where the richness of umami flavors and the comfort of hearty dishes come together. From savory pies and roasted meats to steaming soups and stews, this category is dedicated to recipes that celebrate the depth and complexity of flavor that defines savory cooking.

3 recipes

Seafood

Indulge in the fresh and diverse world of seafood, featuring dishes made from fish, shellfish, and other sea creatures. From grilled salmon to seafood paella, explore the wide range of culinary delights that the ocean has to offer.

19 recipes

Short ribs

Hearty and comforting, short ribs represent a classic cut of beef that's perfect for slow-cooking. Braised in rich sauces or broths, they fall off the bone, releasing deep, unctuous flavors that satisfy the soul. From traditional BBQ styles to refined, wine-based cuisine, short ribs adapt elegantly to various culinary themes, making them a versatile dish for any meal.

1 recipe

Sichuan Cuisine

Sichuan cuisine, originating from the Sichuan Province in China, is known for its bold flavors, spicy dishes, and use of Sichuan peppercorn. Characterized by the proliferation of chili oil, fermented soybeans, and an array of spices, this culinary tradition offers dishes like Kung Pao Chicken, Mapo Tofu, and Twice-Cooked Pork, which have gained international recognition for their intense flavors and textures.

1 recipe

Side dishes

From crispy salads to hearty grains, and from lightly steamed vegetables to savory condiments, side dishes add flavor, texture, and depth to any meal, complementing the main course with vibrant colors and aromas.

23 recipes

Skewers

Experience the essence of al fresco dining with our delectable skewer recipes, featuring an array of succulent meats, crunchy vegetables, and savory spices, perfect for any outdoor gathering or barbecue.

1 recipe