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Jackfruit

Explore the unique culinary world of jackfruits, from traditional curries to innovative desserts, and discover the richness of flavors and textures this versatile fruit has to offer.

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Intermittent Fasting

Explore the world of intermittent fasting recipes, designed to help you make the most of your eating window with nutritious and delicious meals, from hearty breakfasts to satisfying dinners.

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Zero-Waste

Focus on reducing food waste and utilizing every bit of an ingredient to create delicious meals while keeping the environment in mind.

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Foraged

Explore the organic flavors of the wild with our Foraged category, featuring dishes crafted from ingredients found in nature, such as wild mushrooms, herbs, and berries, to bring the essence of the forest to your plate.

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Heirloom Recipes

Discover treasured family recipes passed down through generations, featuring traditional cooking methods and heartfelt stories behind each dish.

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Armenian

Armenian cuisine is a representation of the country's rich history and cultural heritage, influenced by its geographic location between Europe and the Middle East. It features dishes such as Dolma (stuffed vegetables or fruits), Harissa (chicken and wheat porridge), and Lavash (薄な-flatbread), often served with an assortment of fresh herbs and cheeses.

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Sudanese

Explore the rich flavors of Sudanese cuisine, a unique blend of African, Arab, and Mediterranean traditions. Discover the bold use of spices, the significance of starches like sorghum and millet, and the influence of the Nile River on the country's culinary heritage.

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Haitian

Haitian cuisine, a fascinating blend of French, African, and indigenous Taino influences. Popular dishes include red beans and rice, griot (slow-cooked beef), and accras (fried malangas or cod fritters). The bold use of ingredients like Scotch bonnet peppers, garlic, and onion brings depth and excitement to each meal.

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Samoan

Samoan cuisine is a unique blend of traditional Pacific Island flavors with influences from Asian and European cuisines. It often features ingredients like coconut milk, taro, fish, and breadfruit, combined in dishes that are both flavorful and visually appealing, showcasing the rich culinary heritage of Samoa.

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Artisan Pizza

Discover the rich flavors and traditional techniques of artisan pizza making, from classic Neapolitan to modern gourmet variations, all emphasizing high-quality ingredients and timeless baking methods.

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Sourdough Discard

Explore the creative world of sourdough discard recipes, where the leftovers from feeding your sourdough starter become the stars of the show. From fluffy pancakes and crispy waffles to savory flatbreads and sweet treats, discover how to turn this often-discarded ingredient into a variety of mouth-watering delights.

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Churros

Churros are a beloved Spanish dessert consisting of fried dough pastry coated in cinnamon sugar, typically served with a side of decadent chocolate sauce for dipping. These sweet treats are perfect for satisfying any sweet tooth, whether as a snack or as part of a grand dessert spread.

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Éclairs

Indulge in the luxurious world of éclairs, where delicate pastry meets rich, velvety fillings. This category invite you to explore an array of creative éclair recipes, from classic coffee and chocolate to innovative flavors that will elevate your baking skills.

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Baklava

Baklava is a sweet and rich pastry dessert made with layers of flaky phyllo, nuts, and honey. It's a classic Middle Eastern delight, often served at special occasions and celebrations. Our Baklava category features a variety of recipes and twists on this beloved traditional treat, from classic walnut and pistachio combinations to innovative creations with new flavours and ingredients.

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Chocolate Truffles

Indulge in the richness of Chocolate Truffles, where velvety smooth chocolate meets delicate beauty. Explore recipes that blend decadent cocoa with creamy textures for a truly luxurious treat.

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Mochi

Mochi is a traditional Japanese dessert made from pounded glutinous or sticky rice that is molded into various shapes and filled with sweet fillings such as red bean paste or ice cream.

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Boba Tea

Delicious and refreshing drinks originating from Taiwan, featuring milk tea, fruit flavors, and chewy tapioca pearls, perfect for a sweet and revitalizing treat.

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Chai-Spiced

Warm, aromatic, and richly spiced, the Chai-Spiced category is inspired by the traditional Indian drink. These recipes blend bold spices like cinnamon, cardamom, and ginger with sweet and creamy elements, creating a cozy and inviting culinary experience perfect for any time of the day.

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